UNITED STATES CULINARY INTELLIGENCE AGENCY
FILE REF: CUL-PP-014
CLASSIFIEDSCIF MEMBERS ONLY
DOCUMENT STATUS: CLASSIFIED — SCIF ARCHIVE
CLEARANCE REQUIRED — SCIF MEMBERSHIP OR PACK01 OWNERSHIP
OPERATION: UGLY BEAUTIFUL
PP-PROTOCOL-014 / SMASH BURGER PROTOCOL / CRUST MAXIMIZATION ARCHITECTURE
A smash burger is not a thin burger. The smash is a surface area maximization event that deploys the entire Maillard reaction surface simultaneously...
Available to SCIF members and Protocol Pack 01 owners.
HANDLE VIA COMINT CHANNELS ONLY— END OF DOCUMENT —DO NOT REPRODUCE
Every technique used in this protocol is documented in the → Techniques Library